The Malibràn Prosecco winery has a long tradition of viticulture, more than three generations
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| Malibran winery |
The Malibràn Prosecco winery has a long tradition of viticulture, more than three generations. In the first half of the 1900s, in fact, the grandfather Gregorio, far-seeing farmer in Col San Martino, decided to transfer his property to the flowing hills of Susegana where the clay soil contributes to the development of more full-bodied and complex wines. Maurizio enologist and owner who graduated at oenological school “G.B.Cerletti” in Conegliano is proud to be part of this legacy that he intends to continue with passion and commitment for years ahead.
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