The De Stefani Family is a family that has been in the wine business for four generations
| De Stefani |
Oggi Alessandro De Stefani, who joined his father Tiziano in 1990, follows a very natural philosophy when it comes to producing their wines which have been noted by many of the most important wine guides in the world. They don't use pesticides or chemical fertilizers on their vineyards and they also do not add any preservatives during fermentation. Valuing indigenous grapes, they have developed a worldwide distribution with these wines being found in more than 40 countries around the planet. Tiziano and Alessandro are still involved as enologists today!

Write a comment
Post a Comment